After a minimum of ten years of ageing in oak barrels warehoused in the tropical islands of Philippines, rum mellowed to a pleasant flavors of dried ripe fruits, caramel and vanilla. Tanduay 10 Year Old Rum is ideal for sipping neat, also perfect for adding an extra dimension to your favorite premium cocktail.

Alc./vol.: 40% (80 Proof)
Color: Dark amber
Nose: Rich aromas of tropical dried fruits, toasted oak, vanilla, butterscotch and toffee
Taste: Toasted oak with balanced flavors of caramel, vanilla, and dried fruits
Body: Round, smooth, medium to full body
Finish: Smooth, woody notes, with hint of raisins and dark chocolate finish
Ageing: Blend of rums aged for at least 10 Years in ex-bourbon barrels